Best Sharp Knives for Kitchen

Knives are the most essential and mandatory stuff and the best sharp knives for kitchen can’t be found so easily. Knives are sensitive and kinda weapons actually. Kitchen knives are perfect for cutting vegetables, meat, fruits, bread, and many more when necessary. Diverse types and categories of knives are all around the kitchen arena but in this article, we selected the top 10 sharp knives for kitchen. In addition, we discuss buying guides as well. Let’s enjoy the reading!

The Best Sharp Knives for Kitchen 2020

Top 10 Best Sharp Knives for Kitchen

History says knives are the first invention of iron age and still this thing regimes quite confidently all over the world. No kitchen or chef can go without this stuff. Basically, chefs and housewives need this piece of metal for their daily purposes. Numerous steel manufacturers produce superb knives every day. Among those all, we picked the best 10 knives for review. Let’s see what this pre-historic stuff has.

 

# 1) Home Hero Chef Knife Set Knives Kitchen Set

Home hero manufacturer company produces the best quality metal equipment so far and proudly operating their reign in the whole world. Not only knives, but they are also famous for their kitchen accessories. In this joint, we found their prominent set of knives that comes with 5pc chef assisting knives. Pretty classy look and easy handling made this set an awesome one. Sturdy and durable rubber handles keep comfortable round the clock.Chef Knife Set Knives Kitchen Set - Stainless Steel Kitchen Knives Set Kitchen Knife Set with Stand

Special Features

Set included1x chef knife

1x carving knife

1x bread knife

1x utility knife

1x paring knife

MaterialPure stainless steel, high-quality
AccessoriesSharpener included grinding easily
SafetySafety finger guard to protect fingers from injuries
DesignClassic ergonomic design, simple, smart

Quality

Top-class stainless steel is used in this knife set. Each knife is glossy, dominant, handy, and sharp. Except for the utility knife, each knife is alterable on urgency. On and off the bread knife is used for utility knife however it is not wise to use the utility knife for bread cutting. Ergonomic design and proper safety are the two major criteria of this knife set. Colossal reviews from customers made this knife set perfect for kitchen and user value.

Performance

The overall performance is good so far because this one is a new product in 2020. Apart from other knives, these knives are sharp enough and non-sticky. Rust-free materials and no deficiency due to moisture. Fruits like citrus, apple, melons that have plenty of juice cannot affect knife material anyhow. Top-class chefs, master chefs, kitchen maniacs love this set undoubtedly.

Pros

  • Easy to clean
  • Super sharp
  • Best quality material
  • 5-pieces set
  • Perfect for gift
  • Worth of money
  • No rust, non-sticky

Cons

  • Beware of duplicate cheap product

 

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# 2) imarku Chef Knife- 8 inch

Need something longer to cut big fruits or a big pizza? Well, this imarku chef knife is for you then. Pure German stainless steel with a carbon alloy metal structure. Super sharp with pruned tip. The most percentage of carbon is used in this knife comparing with other carbon construction knives. This product comes along with a nice case so proper safety is maintained. The anti-corrosive, non-magnetic, rust-free blade is just perfect for busy chefs.Pro Kitchen Knife 8 Inch Chefs knife High Carbon German Stainless Steel Sharp paring knife with Ergonomic Handle

Special Features

  • High-carbon stainless steel blade
  • Multi-functional knife
  • Ergonomic handle
  • Ultra-sharp edge
  • No corrosion, anti-tarnish
  • 0.6~0.75 carbon, 16~18% chrome

Quality

Toughness is the basic need for any knife and hopefully, this imarku 8-inch knife has proved its quality. Great combination of quality materials and German strategy led this knife to the acme. Moreover, the handle is designed with the African pakka handle phenomena. Sturdy and durable enough to use in the kitchen. German knives are tough and strong, and this one proved quite well.

Performance

  • African pakka handle
  • Easy to hold
  • Perfect craftsmanship
  • Easy to clean with detergent
  • Strong, durable
  • Versatile and classy

Cons

  • Not good for utility
  • Expensive a bit

 

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# 3) Emojoy Chef Knife Set With Block Wooden

A full family pack or set of 15 knives with a stand as well. The completely wooden construction of handles and the stand made this knife set amazing and adorable. These handles are made of pure rosewood so looking fantastic in kitchens or decorative kitchens. Professional quality and all-in-one feasibility are the best criteria for this set. Moreover, if faulty or malfunctioned, manufacturers are loyal to replace the stuff or full money back. Stainless steel and rubber linings look great while using or decor.

Emojoy Knife Set, 15-Piece Kitchen Knife Set with Block Wooden, Manual Sharpening for Chef Knife Set

Special Features

  • Multi-purpose knife set
  • Professional chefs need this
  • All-in-one, complete set of knives
  • Easy care & maintenance
  • Full money back support from the manufacturer
  • Manual sharpening without any corrosion
  • 15-piece set
  • Great for anniversary, birthday, Christmas gift

Quality

Pure german steel with pakkawood handles enables easy maintenance and soothing effects for kitchen maniacs. Durable traditional handle with hard rubber lining. The stand to hold all knives is also made of pure rosewood, glossy, ergonomic, easy to place anywhere. Sturdy and stable polymer rivets ensure longevity and no-rust. Overall hefty stuff for daily usage and decoration.

Performance

As the rule of steel, it has the utmost elasticity than rubbers even. Excess heat causes prolonging the knife edges and handles could be broken. So, better keep it away from direct heat or fire. The more you care, it enhances longevity. The no-rust mechanism prevents the knife material from rust.

Pros

  • Chef, carving, utility, steak knives
  • Ergonomic knife block included
  • Excellent sharpener
  • Pure stainless steel design
  • Scissors to cut leaves and vegetables
  • Natural and eco-friendly

Cons

NA

 

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# 4) McCook MC29 Knife 14 Pieces Sets

Similar to the previous Emojoy knife set but this one is a 14-pieces set with a cute holder. The difference between McCook and Emojoy is the handle. McCook knife set handles are totally single-piece metal constructed. Steak knives are nice and 5pc set as well. High-quality German stainless steel with rigorous sharp edges.McCook MC29 Knife Sets,14 Pieces German High Carbon Stainless Steel Hollow Handle Self Sharpening Kitchen Knife Set with Hardwood Block

Special Features

  • Easy to storage
  • Tarnish-resistive
  • No rust
  • Accurate stainless steel
  • 100% German technology
  • Easy care and maintenance
  • Precise cutting
  • Exclusive taper
  • Ergonomic and eco-friendly
  • Wooden block to keep knives

Quality

So far you know the German stainless steel is the best material for accessories like knives, craftsmanship, metal bolts, nuts & screws, washers, electrical & electronics equipment, etc. However, this set of knives are awesome to collect and decoration in the kitchen. No corrosion and no rust features made this set lifetime equipment for chefs.

Performance

The overall performance is good according to reviewers and users. The scissors part of this set should be handled carefully because it is so sharp. Flexible lightweight design and completely anti-corrosion. Edges of knives are sharp by default but after 2-3 years of usage, you can sharpen them for necessity.

Pros

  • Smooth attires
  • Shiny and glossy silver look
  • Cuts rough areas
  • Utility knife can be used for other necessity
  • Lightweight
  • Worth of money
  • Affordable cost

Cons

  • Heavier than wooden knives
  • Fell on the ground causes malfunction occasionally

 

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# 5) Wanbasion 6 Pieces Matte Black

Usually, kitchen knife sets are tough to break or bend unless it is branded one. This 6 pieces Wanbasion kitchen knife set has an ergonomic design with quality material. High-performance titanium steel alloy is used to create these knives. Titanium has anti-corrosion and anti-rust privileges so this one kinda cool for kitchen collection. Top-class chefs, housewives, contestants of cook reality shows, restaurants, food palaces keep this set for their daily works.Wanbasion 6 Pieces Matte Black Titanium Plated Knife Set

Special Features

  • High-quality Titanium steel, matte black
  • Keeps food safety and hygiene
  • Not so easy to break or bend
  • Scratch-free
  • No rust, anti-corrosion design
  • Extreme sharpness
  • 6 pcs set

Quality

So far the best quality for titanium metal lovers. Notwithstanding stainless steel are preferable but titanium matte black metal is super cool stuff for metal stuff nowadays. Pretty lightweight and easy to clean with soft sponge/towel. Rubber made covers to prevent any risk for bodies.

Performance

According to users and elite chefs, we found good performance overall. Quick cuts on fruits and vegetables as well as fast foods like hamburgers, pizza, mutton steaks, bacon can be sliced quite comfortably with the utility saw-shape knife.

Pros

  • Lifetime warranty
  • No corrosion and preventive
  • Eco-friendly, ergonomic, hygiene
  • Easy to clean, portable anywhere
  • Good choice for anniversary or birthday gift to adorable ones
  • Lightweight
  • Worth of price

Cons

  • Little expensive regarding 14 or 15 piece sets

 

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# 6) SKY LIGHT 6 Inch Chef Knife for Kitchen

This 6-inch chef knife is mostly used stuff for kitchens in restaurants, homes, or parties. Very sharp edges and anti-rust material construction. No corrosion or scratch is the major criterion of this knife. Pretty lightweight and easy to carry everywhere. Hence this chef knife is longer, you cannot carry in pockets though.6 inch Pro Kitchen Knife Ultra Sharp Chef's Knife German High Carbon Stainless Steel Chef Cooking Knives with Ergonomic Handle

Special Features

  • High-performance stainless steel
  • Completely made by digital technology
  • Material tests are taken before available in marketplaces
  • Anti-corrosion, no rust
  • Acids except for nitric acid (non-diluted) can’t melt it or scratch even
  • Exclusive rubber handle, soft to grab or hold
  • Good for vegetables and fruits

Quality

Laboratory tests are taken before available to the market. However, digital-controlled machines are used to figure out the accurate measurement, material percentages, and user value. Shockproof handles are safe for unexpected electrical affinity. Also, chemical tests like acid tests, mineral tests are taken in the high-security labs. No harsh acids unless pure nitric acid can melt this knife.

Performance

This is a single-piece knife so lots of competitors in kitchen sectors. However, among those all single knives, this Skylight chef knife doing pretty well. Cheap and random availability of this knife made an esteemed user value with exquisite reviews. Chefs from top restaurants recommended purchasing this one for daily usage.

Pros

  • Suer sharp
  • Ergonomic design
  • Hand wash only
  • Shockproof, leakproof
  • Sharp edges to cut in a blink
  • High tolerance
  • Great price and user value

Cons

  • Unavailable to some Asian countries
  • Duplicate materials are provided occasionally from fraud sources

 

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# 7) AILUKI 19 – Piece Kitchen Knife Set

High-quality stainless steel with aluminum handles made this knife set excellent and user-friendly. Moreover, this is a 19pc set so every important stuff for a kitchen is supported by this knife set. Pure silver colored and made of stainless steel from Germany. Smart technology-enabled and examined from German laboratories as well. Anti-corrosion and no rust at all.AILUKI 19 - Piece Kitchen Knife Set with Block Wooden and Sharpener

Special Features

  • Best kitchen partner
  • High-carbon stainless steel
  • Anti-corrosion and no oxidation
  • Ergonomic handles
  • Non-slip grips
  • Durable one-piece construction

Quality

Like our previous giant piece sets, this Ailuki 19-piece set is the best for amateur and professional chefs. Top-quality restaurants of California and Chicago use this tool for their daily food making. Not only famous in America but also this product got huge fame around the world within a short time. For its simple design and lightweight, pro chefs find flexibility and comfortability accordingly. Carbon fiber stainless steel design is a new technology in this stuff.

Performance

Anti-rust and no corrosion features are just awesome here in this kitchen assistant. However, regular chefs and housewives feel cozy using this all the time. Sharp edges cut accurately and without any slipping. Handles are comfortable to grab as well as smoother too. Long time usage causes no severe malfunction at all. Even in a moist climate, it works perfectly.

Pros

  • High-quality knife set
  • Easy to clean and wash
  • Hand wash is enough for it
  • Smart knife block to keep knives safe
  • Hygiene and eco-amicable
  • Great craftsmanship
  • Cheap rate

 

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# 8) MOSFiATA 8″ Super Sharp Professional Chef’s Knife

Looking for a classic elite view in the knife? Well, this one has a super design on its body. Included finger guards protect fingers from injuries. Perfect for professional chefs in high-quality restaurants and home. Quality stainless steel construction is authentic, tested, licensed.MOSFiATA 8 Inch Super Sharp Professional Chef's Knife with Finger Guard and Knife Sharpener

Special Features

  • Ultra-sharp edges
  • Sturdy ergonomic design
  • Classical look
  • Professional chef knives
  • Finger guard, blade guard included
  • Sharpener also provided
  • Perfect for gift
  • 2.5mm thickness, 8-inch longer

Quality

This MOSFiATA kitchen knife has no compromise in its quality so this one is totally rust-free, anti-corrosive. Nonsticky blades are sturdy enough for longevity. Moreover, high user values promoted this product to the topmost kitchen knives in the year 2020.

Performance

Cutting any fruit or juicy vegetable causes random scratches, splashing, messy surfaces, and rust on blades. But this kitchen knife has protective material that prevents such messed up situation. Non-slip grips are cool to grab and hold tightly.

Pros

  • Well balanced
  • Extremely sharp
  • Great value
  • Lightweight
  • Nice package box included

Cons

  • A bit expensive

 

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# 9) Zen Spirit Professional 8″ Chef Knife

So far we discussed on medium or higher price knives. Well, this Zen Spirit professional chef knife is a low-cost kitchen knife for everyone. Middle-class families or especially low earners can afford this knife quite comfortably. Pure stainless steel design with an ergonomic handle gives this knife an extra outlook. No rust and decay at all.Professional 8 Inches, High Carbon Stainless Steel, Ultra Sharp and Ergonomic Handle Perfect for Sushi, Chopping, Slicing, Dicing & Mincing

Special Features

  • Intuitive features
  • Rockwell hardness
  • Professional 8-inch blade
  • Non-slip handle
  • Lightweight
  • 100% moneyback guarantee
  • 20 years of manufacturer experience

Quality

The design and construction are well-made of pure stainless steel from Seattle. Hard to break and bend. Pretty sharp edges can cut fruits and vegetables smoothly. Besides, this knife is anti-corrosive so plywood or softwood can be cut also. However, we don’t recommend doing so.

Performance

Anti-rust and no corrosion features are just awesome here in this kitchen assistant. However, regular chefs and housewives feel cozy using this all the time. Sharp edges cut accurately and without any slipping. Handles are comfortable to grab as well as smoother too. Edges of knives are sharp by default but after 2-3 years of usage, you can sharpen them if necessary.

Pros

  • Strong and lightweight
  • Greater longevity
  • Non-slip handles even get wet
  • Manuals included with the box to caring and maintenance
  • Protective knife case included
  • Cheap price and worth every penny

Cons

  • One size available only

 

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# 10) imarku 7 inch Kitchen Knife Ultra Sharp Asian Knife

Another imarku product but an inch shorter. This santoku knife is 7-inches long where the previous one was 8-inches. Features and construction are the same as from the manufacturer. Besides, it has developed some extra longevity than the older one.Ergonomic Pakkawood Handle, Best Choice for Home Kitchen and Restaurant

Special Features

  • High-carbon stainless steel blade
  • Multi-functional knife
  • Ergonomic handle
  • Ultra-sharp edge
  • No corrosion, anti-tarnish
  • 0.6~0.75 carbon, 16~18% chrome

Quality

Toughness is the basic need for any knife and hopefully, this imarku 7-inch knife has proved its quality. Great combination of quality materials and German strategy led this knife to the acme. Moreover, the handle is designed with the African pakka handle phenomena. Sturdy and durable enough to use in the kitchen. German knives are tough and strong, and this one proved quite well.

Performance

Slicing frozen food like solid meat, fish, butter, canned material is totally prohibited to cut with this knife. External pressure or hammering causes broken handle and disfigured edges. Apart from this, the overall performance is super. With proper safety, you can use this knife for cutting large fruits, fishes, flesh, and vegetables.

Pros

  • African pakka handle
  • Easy to hold
  • Perfect craftsmanship
  • Easy to clean with detergent
  • Strong, durable
  • Versatile and classy

Cons

  • Not good for utility
  • Expensive a bit

 

How to Choose the Best Sharp Knives for Kitchen

Knives are sensitive and sometimes cautious because of their sharp edges. Rusty knives are too dangerous than the clear one even. However, kitchen knives are an essential part of our daily life and specifically, chefs cannot imagine a single day without it. But before purchasing a good one, you have to aware of some common tips and tricks to pick the best knives for kitchen. We selected some major criteria to follow before choosing any product.

Material

The basic common concern is material for any metal stuff. Kitchen knives are solid, no hollow cores inside, sturdy, and durable enough for a lifetime. Basically, there are lots of materials that make a kitchen knife according to the suitability of people. Eminent chefs prefer longer life knives and regular cookers also like it. Mostly, we use stainless steel, high-carbon steel, ceramic, titanium, and wooden knives. Metal knives are the best because of no corrosion and anti-rust technology. Moreover, metal construction is sturdy, durable, ergonomic. Wooden knives are mostly used for home decor or simple cutting like butter, juicy soft skin fruits, cheese, cakes, etc. To choose the best knife, you should prefer trendy high-carbon stainless steel knives. Accurate measurement of materials are there and tested carefully from laboratories.

Titanium steel knives are cool but expensive. Though these knives have a lifetime warranty, hard to break or bend as well. For a great outlook, high-carbon steel knives are the best.

Design

All kitchen knives look similar however some mere deviations among them. Some knives are curvy, some are straight. Based on structure, we categorize all knives into two sections- round edge and double-bevel. Round edge knives are smooth, sharp, no corrosion, and preferable. Double-bevel knives are counted as utility knives mostly. These knives can cut from both sides and rarely needed for kitchens. For a classic look, you can choose some designed knives for home decor and work. Not all knives are used for cutting but some of those are used for shaping also. In that case, you can choose blunt edge knives.

Handles

Another key factor to notice while purchasing a kitchen knife is handles. Recent technology knives are 1-piece construction, both handle and blade are combined. The privilege of this 1-piece construction is longevity. Two-piece structures aren’t that sturdy because long time usage can cause broken handles or loose handles. Injuries can occur also. Though 1-piece construction, some manufacturers provide flexible options like replaceable handles. If the handles are rusty or hazy, you can change it; likewise, the blade is also changeable. Tiny screws or rivets are attached between the handle and blade. Even local knives or low-cost knives have this facility for kitchen purposes.

Storage

Live in a humid area? Metals are unsafe for rust? Well, don’t worry. We provided the best sharp knives for kitchen that are all non-rust and anti-corrosion stuff. Storage is a major factor in concern. Moist climate isn’t good for metals you know. In this case, you can put the knife into a jar of wheat or rice (unboiled). Even if the kitchen is kinda wet or humid, the same process can be applied. A moist environment is bad for wooden handles also. Though maximum knives are anti-rust and galvanized, the wooden handles aren’t sustainable for a long time. Keep kitchen knives in a safe, dry zone and away from water or vapor.

Price

Price is a good factor also. Similar products with a variation of price are suspected for authenticity. Local products have low-price and less durable. Besides, at the same price, you can get a brand one if you watch some websites or online videos. Usually, branded kitchen knives cost from $12 – $56. Affordable price all the way actually. Knife sets are a bit costly according to their material and structure, but those are better for kitchen stuff.

 

Frequently Asked Questions (FAQs)

What are the best kitchen knives for beginners?

For a beginner, it is good having a single-piece knife and no knife sets. Knife sets have lots of different knives and you obviously don’t aware of all. So, keep away from that stuff. However, you can think about material and sturdiness as well as price. In such cases, we recommend you to get a carbon stainless steel construction knife. These are sharp, cuts steadily and smooth finishing is just awesome. Moreover, carbon steel knives are lightweight, cozy, hard to bend, or break. For an affordable cost knife, you can choose Zen Spirit or Ailuki knives.

What is the best way to sharpen a kitchen knife?

Sharpening is risky unless you have proper tools and experience. Specially kitchen knives are pretty sharp to cut in a blink. Injuries happen randomly every day so far we’ve known. Hence, to sharpen a kitchen knife, you need an easy sharpener from local hardware stores. Experts occasionally use a grinder or electrical sanders to remove the odd areas of blades however this method isn’t sufficient for sharpening. Due to grinding and sanding, materials are decayed and attenuated. For a stainless steel blade, you should use a solution of pure sodium chloride (NaCl) with distilled water. This diluted solution can remove rust and shine the blade. Just keep the knife in the solution for 10 minutes. Then wipe gently with a dry, soft cloth. Better results would be affected.

How to care for a kitchen knife?

  • Some basic common steps to follow caring for a kitchen knife. Always keep in mind that knives are risky and even cause serious injuries or lethal scratches.
  • No direct contact with each other knives. Both sharpness of knives would be faulty.
  • No onion sips, mayonnaise, butter, juice on blades for long. It would cause metal corrosion if no anti-corrosion knife is used.
  • Avoid magnetic knives because of electrical affinity and physical health problems.
  • Scrub the blade with a wet sponge after using fruit cuttings.
  • Don’t use knives on a glass-made chopping board. Glasses are harder and abrasive to make severe malfunctioning to the blade.
  • Avoid grinders/sanders/electrical motor polishers to sharpen blades. Use sharpener or some diluted solution of salt-water instead.
  • Beware of playing with knives. This is very risky and critical even you are an expert doing circus stuff.

Which material is the best for kitchen knives?

So far we reviewed lots of products online as well as enormous studies on kitchen knives; we recommend high-carbon stainless steel knives for the starter. Besides, for professional chefs, we suggest using titanium steel or ceramic knives. High-carbon materials are sturdy, anti-corrosive, easy to sharpen, and great value. It is lightweight and safe to carry anywhere. Titanium steel knives are rigid, glossy, elite, and cuts so sharp even in a blink. Professional experts are always fond of this knife. But the difference between a high-carbon and titanium knives is the price. Titanium is an elegant material, rare to find everywhere, costly near platinum. On the other hand, high-carbon stainless steel knives are cost-effective, plenty of user value, and ergonomic.

Should I buy ceramic knives for kitchen?

Among all materials used for kitchen knives, ceramic is the hardest among those. The main purpose of a ceramic knife is, it can be sharpened faster. Stiffer, strong, heavier than metal knives. Even a broken handle edge of a ceramic coffee mug is used to sharpen edges of a steel knife. The abrasive edges and tips of ceramic knives are sharp, easy to cut hard vegetables like potatoes, carrots, turnips, etc. Other key criteria of ceramic knives are stiffness, no-rust, longevity, and outlook.

 

Bottom Line

Without a sharp knife, you cannot afford to do fast cooking or serving. In any kitchen either house or top restaurants, knives are essential and must-need tools for daily usage. In this article, we tried to pick the best sharp knives for kitchen, and honestly, some practical daily experience was added to organize the sequence. You are most welcome if having any experience or suggestion, whether sweet or bitter, share with us for better forwarding. However, keep safety using sharp knives while doing any cook or chef works. Good Day!

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